9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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Tours and Events

Our farm is open on Mondays and Tuesdays for 20 minute tours of the farm.  This is a great idea for friends and family visiting who have never seen organic vegetable production.  Take home some sample veggies or fruits.   If you would like to schedule a tour call farmer Jill at 618-308-0217.

Farm to Fork luncheons or dinners are a great way to celebrate a birthday, anniversary, or just because.  We customize each dining experience to your tastes with fruits and vegetables grown on our farm,  local sustainably raised pork, poultry, mushrooms, and beef as well as locally paired wines and beers.  Our large farm house and rolling hills have been the site of many interesting dinners and conversations.  Its a lovely setting to gather and enjoy great food and great scenery.  If you would like to schedule a foray into the freshest of local organic eating.....give farmer Jill a call at 618-308-0217.

CSA Thursday Jan 17th and Friday Jan 18th. NOTE FOR Jan 24 and 25th. January 16th, 2019

Greens and lettuces still doing nicely undercover outside and in the tunnels, however we need some sun for the new plantings!   Look for more fresh yet not so pretty but yummy carrots, kale, herb

CSA Fresh Spinach Thursday and Friday!!! January 9th, 2019

Winter spinach, kale, and sweet potatoes on the list for tomorrow with possible addition of an herb or some other leafy thing.  Cleto may be the delivery for me in the next few weeks due to sched

CSA TODAY and FRIDAY. ...same times and pickupsJanuary 3rd, 2019

Pac choi, new winter greens, potatoes and carrots are in your share this week.  Greens can be used as a salad or are also great braised in a little olive oil salt and garlic.  Its the time o

Organic Certifications

USDA Organic Logo      

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